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The home of real Kiwi cooking

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Let us know what ingredients you've already got and we'll tell you what's for dinner.

Featured Recipes

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10 mins prep |
20 mins cook

Loaded gnocchi bowl

Livi Kitson-Clark

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1 hr prep |
10 mins cook

X-cut blade steak tacos with chimichurri

James Smith "The Tattooed Butcher"

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1 hr prep |
4 hrs cook

Beef short ribs in a red wine sauce

James Smith "The Tattooed Butcher"

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Sponsored Content

Good starts, great finishes

Olympic glory doesn’t start when the gun goes. It starts weeks, months and years before with relentless training and a disciplined diet of only the most nutritious foods. Like New Zealand beef and lamb.

Learn More

What's for Dinner

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10 mins prep |
10 mins cook

Philly cheesesteaks

Beef + Lamb New Zealand

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40 mins prep |
3 mins cook

Lamb Parmigiana

Kathy Paterson

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15 mins prep |
10 mins cook

Black pepper beef stir-fry

The Ironclad Pan Company

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favourite
15 mins prep |
20 mins cook

Fattoush with crispy lamb

Sue Hamilton and Dana Alexander

Trending Recipes

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20 mins prep |
2 hrs 30 mins cook

Sticky ginger beef

Kathy Paterson

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20 mins prep |
8 mins cook

Smashed almond cutlets

Kathy Paterson

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10 mins prep |
35 mins cook

Mexi-mince cheesy mash pies

Sophie Gray

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10 mins prep |
40 mins cook

Lamb and Mushroom Korma

Kiwi Mushrooms

Eat like an athlete

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Nutrition

Full video - Barbara Kendall vs Caitlin Regal

Watch as Kiwi Olympic icons, Barbara Kendall and Caitlin Regal go head-to-head to cook a nutritious family meal and win the golden lamb chop. They chat about their time training and what they craved to fuel their performances.

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Nutrition

Barbara Kendall and Caitlin Regal - Fuel up for training

Why do athletes choose to eat lean red meat? Because it's a great source of protein to fuel their performance. Hear why Olympians Barbara Kendall and Caitlin Regal choose New Zealand beef and lamb while they're training.

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Inspiration

Bloopers - Barbara Kendall vs Caitlin Regal

Barbara Kendall and Caitlin Regal are both gold medal-winning Olympians who know how to fuel themselves right with the best New Zealand beef and lamb. We got them in the kitchen to cook up some tasty family dinners and they had a lot of fun along the way.

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Nutrition

What an Olympian eats

Check out these six meals which come with an Olympic athlete seal of approval. Whether it's Stacey Waaka's lamb chops or Barbara Kendall's beef bowl, you know that if it's good enough for an Olympian, it's got to be good for you and your family!

Read more

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Sponsored Content

Good starts, great finishes

Olympic glory doesn’t start when the gun goes. It starts weeks, months and years before with relentless training and a disciplined diet of only the most nutritious foods. Like New Zealand beef and lamb.

image

Meals

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Featured Chef

Kathy Paterson

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Recipes

A food writer and stylist, Kathy Paterson grew up on a sheep and beef farm in the foothills of Mt Holdsworth in the Tararua Ranges, learning all about work ethic and how to love and respect food.

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